Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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320 jobs found  |  Page 1 of 64

1. 

   Assistant Galley Operations Manager

   Assist culinary team by supervising galley support operations including warewashing, sanitation, equipment maintenance, supplies and par levels to ensure compliance with company food safety and cleanliness standards.

   May 14, 2026 - Royal Caribbean Group - English

   Galley Utility

2. Chef De Partie

   Prepare and present high-quality dishes for a designated galley station, supervise and train junior kitchen staff, control portions and ensure HACCP compliance during busy service.

   May 13, 2026 - Ocean Jobs - English

   Chef de Partie

3. Chef de Partie (f/m) for River Cruise ships

   Prepare and manage a specific kitchen station on river cruise ships, producing modern international cuisine, maintaining hygiene standards, and supervising junior kitchen staff.

   May 13, 2026 - VIS Recruit - English

   Chef de Partie

4. 

   Sous Chef – 5* River Cruises

   Work on international 5-star river cruise culinary teams, assisting kitchen leadership, supervising staff, managing food preparation, and ensuring high-quality meals onboard with accommodation provided.

   May 13, 2026 - People Conquest - English

   Sous Chef

5. 

   Chef de Partie - Uniworld

   Uniworld seeks Junior and Senior Chef de Partie with luxury hotel or fine-dining experience to join prestigious European river cruise culinary teams.

   May 13, 2026 - People Conquest - English

   Chef de Partie