Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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311 jobs found  |  Page 1 of 63

1. 

   River - Utility

   Join Viking's river galley team as a Utility, maintaining scullery cleanliness, washing crockery, supporting kitchen hygiene, waste disposal, inventory tasks, and adhering to HACCP and company standards.

   March 15, 2026 - Viking - English

   Galley Utility

2. 

   Pastry Cook Trainee

   Trainee pastry cook assisting the onboard pastry team to prepare desserts, ice creams, chocolates and frozen items, learning advanced techniques in a high-volume shipboard production environment.

   March 15, 2026 - Royal Caribbean Group - English

   Commis de Cuisine Pastry

3. 

   Baker for Swan Hellenic Cruises

   Shipboard baker assists Pastry Chef, manages bakery production and team, ensures food safety, hygiene, inventory, and cost control while supporting Sous Chef in galley operations aboard Swan Hellenic.

   March 15, 2026 - V.Ships Leisure - English

   Chef de Partie Baker

4. 

   Assistant Galley Operations Manager

   Assist culinary team by supervising galley support operations including warewashing, sanitation, equipment maintenance, supplies and par levels to ensure compliance with company food safety and cleanliness standards.

   March 14, 2026 - Royal Caribbean Group - English

   Galley Utility

5. 

   Sous Chef – River Cruises (Europe) and Portugal

   Lead and support galley team aboard river cruises, ensuring high-quality culinary service, hygiene, stock and cost control, training staff, and relieving the Executive Chef as required.

   March 13, 2026 - People Conquest - English

   Sous Chef