Galley Jobs on Cruise Ships
The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.
Galley Jobs
- Main Galley:
- Executive Chef de Cuisine (27)
- Executive Sous Chef (17)
- Chef de Cuisine (14)
- Sous Chef (22)
- Junior Sous Chef (4)
- Chef de Partie (61)
- Demi Chef de Partie (15)
- Cook / Commis de Cuisine (48)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (5)
- Chef de Partie Pastry (12)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (7)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (9)
- Commis de Cuisine Baker (6)
- Other:
- Butcher (14)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (17)
311 jobs found | Page 1 of 63
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River - Commis de Cuisine
Commis de Cuisine on Viking River ships prepares and cooks daily meals, assists chefs with stock control and orders, enforces HACCP, and maintains galley cleanliness.
May 1, 2026 - Viking - English
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Bäcker (w/m/d) - Expeditionskreuzfahrt
Bereite täglich alle Backwaren für Gäste und Crew an Bord der Expeditionsschiffe zu, leitest einen Assistant und verantwortest Bestellungen im Warenwirtschaftssystem.
April 30, 2026 - sea chefs Human Resources Services GmbH - German
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Bäcker (w/m/d) - Luxuskreuzfahrt
Als Bäcker an Bord bereitest du täglich alle Backwaren für Gäste und Crew, führst einen Assistant, bestellst Zutaten und arbeitest auf Luxuskreuzfahrtschiffen.
April 30, 2026 - sea chefs Human Resources Services GmbH - German
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Sous Chef
Faststream seeks an experienced Sous Chef to manage galley operations for an award-winning cruise line; six months on, two months off, competitive salary and benefits.
April 30, 2026 - Faststream Recruitment - English
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Chef de Partie - River cruises
Prepare and cook high-quality meals for guests and crew on river cruise vessels, manage a galley station, assist with provisioning, inventory and onboard cleanliness following HACCP standards.
April 30, 2026 - People Conquest - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (27)
- Executive Sous Chef (17)
- Chef de Cuisine (14)
- Sous Chef (22)
- Junior Sous Chef (4)
- Chef de Partie (61)
- Demi Chef de Partie (15)
- Cook / Commis de Cuisine (48)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (5)
- Chef de Partie Pastry (12)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (7)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (9)
- Commis de Cuisine Baker (6)
- Other:
- Butcher (14)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (17)
