Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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318 jobs found  |  Page 1 of 64

  1. Chefs for 5* River Ships - Eu nationalities Only

    Recruitment for chefs to work on 5-star European river ships, seasonal March–December, eight-week rotations, EU nationals only; accommodation, meals, Swiss/French contracts, online interviews.

    April 29, 2026 - Easy Consult - English

  2. Kitchen staff for River Ships - EU nationalities Only

    Seasonal kitchen staff positions on European river ships, March–November; 8 weeks on/2 weeks off rotation, EU nationals only, salary €2,500–€4,500, accommodation and meals provided.

    April 29, 2026 - Easy Consult - English

    Cook / Commis de CuisineGalley Utility

  3. Executive Chefs for River Ships - EU nationalities Only !

    Recruitment for Executive Chefs to work on 5-star European river ships between March and December; EU nationals only, rotating 8–12 weeks onboard with paid salary, accommodation, and benefits.

    April 29, 2026 - Easy Consult - English

    Executive Chef de Cuisine

  4. Assistant Baker (Shipboard)

    Assist Baker producing breads, pastries and muffins; support galley preparation, maintain sanitation and inventory, and ensure quality and USPH compliance during shipboard service.

    April 28, 2026 - The Ritz-Carlton Yacht Collection - English

    Commis de Cuisine Baker

  5. Executive Sous Chef

    Lead and support galley operations, supervise and train culinary staff, maintain food quality and safety, control costs and inventory onboard the cruise ship.

    April 27, 2026 - Seabourn Cruise Line - English

    Executive Sous Chef