Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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217 jobs found  |  Page 1 of 44

1. 

   Chef De Cuisine

   Experienced Chef de Cuisine sought for a luxury six-star cruise line; manage galley, menus, and staff on a 4:2 rotation, $5,800 monthly, seagoing documentation required.

   January 13, 2026 - Faststream Recruitment - English

   Chef de Cuisine

2. 

   Executive Sous Chef

   Experienced Executive Sous Chef sought to assist the Executive Chef onboard a luxury cruise line, leading kitchen teams, ensuring high culinary standards, hygiene, and cost control.

   January 13, 2026 - Faststream Recruitment - English

   Executive Sous Chef

3. 

   River - Utility

   Join Viking's river galley team as a Utility, maintaining scullery cleanliness, washing crockery, supporting kitchen hygiene, waste disposal, inventory tasks, and adhering to HACCP and company standards.

   January 13, 2026 - Viking - English

   Galley Utility

4. 

   Seasonal Cook Utility - Passenger Ship –100m + (Hd: )

   Seasonal cook-utility role on passenger ships over 100m from February to October 2026, providing galley support, basic cooking and service duties.

   January 12, 2026 - Hill Robinson Yacht Management - English

   Cook / Commis de CuisineGalley Utility

5. 

   Seasonal Galley hand - Passenger Ship –100m +

   Seasonal galley hand on passenger ships over 100m, Feb–Oct 2026; perform galley support, cleaning and prep duties, follow hygiene standards, hold STCW and Food Hygiene Level 2.

   January 12, 2026 - Hill Robinson Yacht Management - English

   Galley Utility