Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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360 jobs found  |  Page 1 of 72

1. 

   Koch (w/m/d) - ab sofort - Mein Schiff Flotte

   Als Koch (w/m/d) an Bord der Mein Schiff Flotte bereitest du hochwertige Speisen auf verschiedenen Posten (z. B. Saucier, Garde Manger) in wechselnden Restaurants zu.

   October 29, 2026 - sea chefs Human Resources Services GmbH - German

   Cook / Commis de Cuisine

2. 

   Demi Chef de Partie

   Execute and prepare assigned station's menu items to company standards, maintain hygiene and quality, assist Chef de Partie and Sous Chef, ensure guest satisfaction.

   October 29, 2026 - Seabourn Cruise Line - English

   Demi Chef de Partie

3. 

   Chef Tournant - Shipboard

   Shipboard Chef Tournant supervises kitchen teams, rotates across stations (sauce, fish, roast, cold), enforces recipes and HACCP, controls costs, and assists Sous and Executive Chefs.

   October 29, 2026 - Royal Caribbean Group - English

   Chef de Partie

4. 

   Line Cook - Shipboard

   Celebrity Cruises seeks an experienced line cook to prepare menu items, maintain hygiene and cost control, and work across galley stations on board international cruise ships.

   October 29, 2026 - Royal Caribbean Group - English

   Cook / Commis de Cuisine

5. 

   Chef de Partie

   Manage and supervise a galley station, oversee production, maintain recipes and HACCP standards, control costs and requisitions while working onboard Celebrity Cruises ships.

   October 29, 2026 - Royal Caribbean Group - English

   Chef de Partie