Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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271 jobs found  |  Page 1 of 55

1. 

   Executive Chef required to join Windstar Cruises!

   Windstar Cruises seeks an experienced Executive Chef to lead onboard culinary operations, control food budgets and orders, train galley staff, ensure USPH compliance, and host guest cooking demonstrations.

   July 10, 2026 - Viking Crew - English

   Executive Chef de Cuisine

2. 

   Chef Patissier (w/m/d) - Luxuskreuzfahrt

   Leitung und Verantwortung für die gesamte Pâtisserie an Bord, Kreieren von Desserts für mehrere Restaurants, Führen und Entwickeln des Patissier-Teams.

   July 10, 2026 - sea chefs Human Resources Services GmbH - German

   Executive Pastry Chef

3. 

   1st Commis Baker

   Produce and prepare large-volume bakery items onboard, following company recipes and schedules; assist pastry operations, maintain sanitation standards, and support deliveries to outlets while training under senior bakers.

   July 10, 2026 - Princess Cruises - English

   Commis de Cuisine Baker

4. 

   1st Commis Chef

   Assist Sous Chef and Chef de Partie in preparing international cuisine at sea, following recipes, ensuring food safety, minimizing waste, and supporting daily galley production.

   July 10, 2026 - Princess Cruises - English

   Cook / Commis de Cuisine

5. 

   2nd Commis Chef

   Join Princess Cruises as a 2nd Commis Chef assisting Sous Chef and Chef de Partie with food preparation, provisioning, hygiene, and timely delivery across onboard dining venues.

   July 10, 2026 - Princess Cruises - English

   Cook / Commis de Cuisine