Galley Jobs on Cruise Ships
Employees in the ship's kitchen areas are responsible for food preparation for guests and crew.
320 jobs found | Page 1 of 64
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Executive Chef de Cuisine
Management of all shipboard food preparation and execution of menus ensuring that the line’s high culinary standards are maintained within the budgetary limitations established, as per company policy. The Executive Chef de Cuisine plays a crucial role in satisfying the guests experience onboard th
October 20, 2025 - Seabourn Cruise Line - English
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Utility Dishwash (m|f|x)
We are A-ROSAA-ROSA is the pioneer of experiential city trips along the most beautiful rivers in Europe. With over 800...
October 20, 2025 - A-ROSA Reederei GmbH - English
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Chef de Partie Butcher for Mitsui Ocean Cruises
V.Ships Leisure is looking for Butcher on behalf of Mitsui Ocean Cruises. Responsible to deliver high quality, efficient, individualized and technically...
October 20, 2025 - V.Ships Leisure
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MISSISSIPPI - Kitchen Utility
Kitchen Utility US–Mississippi River Full-time employment: Earn up to $55,000 annually, participation in Viking’s employee benefits package, including health insurance. ABOUT VIKING Founded in...
October 20, 2025 - Viking - English
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Sous Chef (m|f|x)
We are A-ROSAA-ROSA is the pioneer of experiential city trips along the most beautiful rivers in Europe. With over 800...
October 20, 2025 - A-ROSA Reederei GmbH - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (34)
- Executive Sous Chef (20)
- Chef de Cuisine (15)
- Sous Chef (36)
- Junior Sous Chef (9)
- Chef de Partie (58)
- Demi Chef de Partie (16)
- Cook / Commis de Cuisine (46)
- Pastry:
- Executive Pastry Chef (5)
- Sous Chef Pastry (6)
- Chef de Partie Pastry (16)
- Demi Chef de Partie Pastry (4)
- Commis de Cuisine Pastry (5)
- Bakery:
- Chief Baker (6)
- Chef de Partie Baker (1)
- Commis de Cuisine Baker (12)
- Other:
- Butcher (11)
- Galley Utility (25)
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