Galley Jobs on Cruise Ships
307 jobs found | Page 2 of 62
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Demi Chef de Partie
Responsible for preparing and executing assigned station dishes according to menus and recipes, maintaining quality, sanitation, and compliance while supporting kitchen operations on a cruise ship.
February 19, 2026 - Seabourn Cruise Line - English
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Demi Chef de Partie Pastry
Supervise and prepare high-quality pastry and dessert items, support pastry team, ensure food safety, inventory control, and guest satisfaction aboard cruise ship.
February 19, 2026 - Seabourn Cruise Line - English
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Commis Baker
Produce and present the ship's daily bread assortment, ensuring quality and consistency in a high-volume operation; requires minimum three years' similar upscale hospitality experience.
February 19, 2026 - Royal Caribbean Group - English
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Asst Cooks / Butcher / Asst Butcher / Asst Baker
Viking Ocean Cruises hires culinary team members for 2026: assistant cooks, butchers, and assistant bakers; 4–6 month contracts, paid travel, online interviews March 2–6.
February 19, 2026 - ISMIRA Recruitment & Crewing Agency - English
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Chef de Partie / Cdp Sushi / Cdp Pastry
Recruiting multiple Chef de Partie roles (including sushi and pastry) for Viking Ocean Cruises onboard positions, offering 4–6 month contracts, benefits, paid flights, visas, and online interviews.
February 19, 2026 - ISMIRA Recruitment & Crewing Agency - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (33)
- Executive Sous Chef (19)
- Chef de Cuisine (19)
- Sous Chef (28)
- Junior Sous Chef (7)
- Chef de Partie (58)
- Demi Chef de Partie (13)
- Cook / Commis de Cuisine (39)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (7)
- Chef de Partie Pastry (16)
- Demi Chef de Partie Pastry (8)
- Commis de Cuisine Pastry (5)
- Bakery:
- Chief Baker (8)
- Chef de Partie Baker (8)
- Commis de Cuisine Baker (3)
- Other:
- Butcher (14)
- Pizzaiolo (4)
- Casaro (0)
- Galley Utility (17)