Galley Jobs on Cruise Ships
263 jobs found | Page 2 of 53
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Executive Sous Chef
Lead onboard galley teams, oversee kitchen operations, mentor chefs, enforce hygiene and food safety, control inventory and costs, and deliver high-quality culinary experiences to cruise guests.
December 24, 2025 - MSC Cruises - English
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Sous Chef
Lead and supervise galley operations, maintain food quality and safety, control costs and train culinary staff to ensure consistent service and compliance onboard.
December 24, 2025 - Explora Journeys - English
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Chef De Partie - Gandemanger
Manage the pantry station, prepare daily forecasts and requisitions, supervise pantry staff, ensure USPH compliance, maintain equipment, and control food cost within ship's budget.
December 24, 2025 - Royal Caribbean Group - English
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Sous Chef
Lead galley teams onboard to oversee kitchen operations, ensure food quality and safety, mentor chefs, manage inventory and deliver exceptional dining experiences for cruise guests.
December 24, 2025 - MSC Cruises - English
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Dcdp
Join as a Demi Chef de Partie on MSC Cruises, assisting station chefs to prepare and present high-quality dishes while supervising juniors and maintaining hygiene.
December 24, 2025 - MSC Cruises - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (33)
- Executive Sous Chef (21)
- Chef de Cuisine (16)
- Sous Chef (32)
- Junior Sous Chef (6)
- Chef de Partie (47)
- Demi Chef de Partie (11)
- Cook / Commis de Cuisine (33)
- Pastry:
- Executive Pastry Chef (4)
- Sous Chef Pastry (5)
- Chef de Partie Pastry (14)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (4)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (9)
- Pizzaiolo (2)
- Casaro (0)
- Galley Utility (13)