Galley Jobs on Cruise Ships

299 jobs found  |  Page 2 of 60

2. Cook

   Prepare and cook menu items in a professional galley, maintain sanitation standards, work under pressure, and collaborate with the kitchen team; culinary training advantageous.

   January 29, 2026 - Carsea Crew - English

   Cook / Commis de Cuisine

3. Dishwasher

   Responsible for operating and maintaining galley dishwashing equipment, ensuring sanitation of china, glassware and kitchen areas, and assisting with food and supplies handling aboard the vessel.

   January 29, 2026 - Carsea Crew - English

   Galley Utility

4. 

   Junior Sous Chef for River Ships Europe sailing w USA clientele for 2026 season

   Deliver high-quality daily meals on European river ships for USA clientele, manage mise en place, maintain food safety hygiene standards, and support executive culinary staff.

   January 29, 2026 - Grand Circle Cruise Line - English

   Junior Sous Chef

5. 

   Executive Chef

   Lead onboard culinary operations for an ultra-luxury cruise line, managing multinational galley teams, ensuring high-end cuisine quality, USPH/HACCP compliance, inventory control, and cost management.

   January 28, 2026 - Faststream Recruitment - English

   Executive Chef de Cuisine

6. 

   Baker for Orient Express Sailing Yachts

   Prepare breads, pastries and bakery items to provided recipes and culinary guidelines onboard Orient Express sailing yachts, maintain sanitation, participate in training and follow USPH rules.

   January 28, 2026 - V.Ships Leisure - English

   Commis de Cuisine Baker