Galley Jobs on Cruise Ships

329 jobs found  |  Page 3 of 66

  1. Commis for Azamara Cruises

    Commis chef role aboard Azamara Cruises preparing menu items at assigned stations, supporting production, maintaining sanitation per USPH standards, and assisting with bakery and stores tasks.

    April 15, 2026 - V.Ships Leisure - English

    Cook / Commis de Cuisine

  2. Cunard - Chef de Partie

    Shipboard Chef de Partie managing a specific galley station, supervising and training junior cooks, ensuring high-quality food production in high-volume cruise ship kitchens worldwide.

    April 15, 2026 - Carnival UK - English

    Chef de Partie

  3. Sous Chef (w/m/d) - Luxuskreuzfahrt

    Sous Chef auf Luxus-Kreuzfahrtschiffen: Leitung eines Galley-Outlets, Teamführung, Qualitäts- und Präsentationskontrolle, Dienstplanunterstützung und Vertretung des Chef de Cuisine an Bord.

    April 15, 2026 - sea chefs Human Resources Services GmbH - German

    Sous Chef

  4. Patissier (f/m/d) - River Cruises

    Join sea chefs as a patissier on European river cruises, running the bakery station, supervising production, managing provisions, and ensuring HACCP-compliant quality and hygiene.

    April 15, 2026 - sea chefs Human Resources Services GmbH - English

    Chef de Partie Pastry

  5. Executive Sous Chef (w/m/d) - Mein Schiff Flotte

    Als Executive Sous Chef an Bord organisierst du alle Outlets, führst Sous Chefs, planst Dienstpläne, bestellst Vorräte und gestaltest besondere kulinarische Erlebnisse für Gäste.

    April 15, 2026 - sea chefs Human Resources Services GmbH - German

    Executive Sous Chef