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Galley Jobs on Cruise Ships

309 jobs found  |  Page 3 of 62

  1. Executive Chef

    Lead onboard culinary operations for a premium cruise line, managing multinational galley teams, menu quality, food safety (USPH/HACCP), cost control, and inventory.

    December 11, 2025 - Faststream Recruitment - English

    Executive Chef de Cuisine

  2. Junior Sous Chef

    Junior Sous Chef role on a leading cruise line supervising kitchen teams, ensuring recipe execution, and supporting galley operations on a six-month-on, two-month-off rotation.

    December 11, 2025 - Faststream Recruitment - English

    Junior Sous Chef

  3. Galley Steward Head

    Maintain and sanitize galley food-preparation areas and equipment to USPH standards, handle provisioning movements, assist pre-preparation tasks, and support general kitchen operations at sea.

    December 11, 2025 - Royal Caribbean Group - English

    Galley Utility

  4. Executive Chef (m/w/d)

    Leitung und operative Verantwortung für die Bordküche, Menüentwicklung, Kostenkontrolle, Hygiene sowie Personalführung und Trainings auf einem Premium-Flusskreuzfahrtschiff mit Fokus auf Qualität und Rentabilität.

    December 10, 2025 - A-ROSA Reederei GmbH - German

    Executive Chef de Cuisine

  5. Chef de Partie (Shipboard)

    Responsible for high-quality food production on an assigned shipboard galley station, supervising junior chefs, maintaining hygiene, inventory, and compliance with USPH and company standards.

    December 10, 2025 - The Ritz-Carlton Yacht Collection - English

    Chef de Partie