Galley Jobs on Cruise Ships

291 jobs found  |  Page 4 of 59

2. 

   Executive Chef – River Cruises (Europe) - Experience in 5*

   Lead and manage galley team aboard European river cruises, ensuring high-quality culinary service, cost and hygiene control, menu execution, staff training, and guest interaction.

   January 15, 2026 - People Conquest - English

   Executive Chef de Cuisine

3. 

   Sous chef – Cruise ships

   Experienced Sous Chef sought for cruise ship position starting February 4th; 8 weeks on/8 weeks off rotation, competitive year-round salary, valid C1/D visa required.

   January 15, 2026 - Excite Recruitment - English

   Sous Chef

4. 

   Seasonal Crew Mess Utilities - Passenger Ship –100m +

   Seasonal galley support role onboard a passenger ship, performing mess and kitchen utilities; requires STCW, food hygiene, seafarer medical, and European work rights, Feb–Oct 2026.

   January 15, 2026 - Hill Robinson Yacht Management - English

   Galley Utility

5. 

   Pastry Chef for European River Ships sailing exclusively with USA clientele for 2026 season

   Prepare and produce pastries and desserts for guests on European river ships, manage mise en place and galley hygiene, support culinary team, comply with HACCP standards.

   January 15, 2026 - Grand Circle Cruise Line - English

   Chef de Partie Pastry

6. 

   Executive Sous Chef (Cruise) - Worldwide

   Lead and support the ship's culinary operation, supervising large galley teams, ensuring food quality, cost control, hygiene compliance, and preparation of international and French cuisine across multiple venues.

   January 15, 2026 - Navis Consulting - English

   Executive Sous Chef