Galley Jobs on Cruise Ships
329 jobs found | Page 66 of 66
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Galley Steward Head
Maintain and sanitize galley food-preparation areas and equipment to USPH standards, handle provisioning movements, assist pre-preparation tasks, and support general kitchen operations at sea.
May 10, 2026 - Royal Caribbean Group - English
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Chef De Partie - Sushi
Manage and run the sushi station, train junior kitchen staff, conduct inventory, determine daily food requirements, and support the Sous Chef in quality control.
May 10, 2026 - Royal Caribbean Group - English
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China - Asst. Cook
协助行政总厨准备烹饪船上餐食，管理库存与垃圾，负责登离船行李并遵守Viking与HACCP规范，参与船上培训与装卸工作。
May 10, 2026 - Viking - Mandarin
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Demi Chef de Partie
Assist and supervise a kitchen station in preparing high-quality meals, coach commis staff, maintain hygiene and cost controls, and follow recipes and production schedules.
May 9, 2026 - Holland America Line - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (29)
- Executive Sous Chef (21)
- Chef de Cuisine (21)
- Sous Chef (32)
- Junior Sous Chef (7)
- Chef de Partie (63)
- Demi Chef de Partie (17)
- Cook / Commis de Cuisine (46)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (10)
- Chef de Partie Pastry (14)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (6)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (8)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (12)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (15)