Galley Jobs on Cruise Ships
258 jobs found | Page 19 of 52
-
Assistant Galley Operations Manager
Assist culinary team by supervising galley support operations including warewashing, sanitation, equipment maintenance, supplies and par levels to ensure compliance with company food safety and cleanliness standards.
January 13, 2026 - Royal Caribbean Group - English
-
Executive Chef – Amadeus River Cruises
Lead galley operations aboard luxury river cruise vessels, managing kitchen staff, menus, inventory, HACCP compliance, cost control, and special dietary and event catering.
January 13, 2026 - Amadeus Careers - English
-
Baker for River Cruise Fleet
Produce high-quality breads, pastries and baked goods onboard Amadeus river cruise ships; assist galley operations, run guest baking demonstrations, and maintain hygiene and cost control.
January 13, 2026 - Amadeus Careers - English
-
Chef De Cuisine
Experienced Chef de Cuisine sought for a luxury six-star cruise line; manage galley, menus, and staff on a 4:2 rotation, $5,800 monthly, seagoing documentation required.
January 13, 2026 - Faststream Recruitment - English
-
Executive Sous Chef
Experienced Executive Sous Chef sought to assist the Executive Chef onboard a luxury cruise line, leading kitchen teams, ensuring high culinary standards, hygiene, and cost control.
January 13, 2026 - Faststream Recruitment - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (30)
- Executive Sous Chef (21)
- Chef de Cuisine (14)
- Sous Chef (25)
- Junior Sous Chef (7)
- Chef de Partie (50)
- Demi Chef de Partie (12)
- Cook / Commis de Cuisine (36)
- Pastry:
- Executive Pastry Chef (4)
- Sous Chef Pastry (4)
- Chef de Partie Pastry (10)
- Demi Chef de Partie Pastry (2)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (6)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (9)
- Pizzaiolo (2)
- Casaro (0)
- Galley Utility (17)


