Galley Jobs on Cruise Ships
324 jobs found | Page 36 of 65
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Dcdp Fine Dining
Prepare and plate high-end dishes as a Demi Chef de Partie in the fine dining galley, supporting the Chef de Partie and ensuring food safety and quality onboard.
April 3, 2026 - MSC Cruises - English
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Commis Ii Baker
Prepare a wide range of bakery products aboard cruise ships, following company recipes and food-safety protocols while supporting the galley team to deliver consistent, timely service.
April 3, 2026 - MSC Cruises - English
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Cdp Fine Dining
As a Chef de Partie in the fine dining team, you prepare high-quality dishes, supervise junior cooks, and maintain presentation, hygiene, and consistency in a luxury cruise environment.
April 3, 2026 - MSC Cruises - English
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Yc Commis I
Prepare and assist with high-quality Yacht Club meals, supporting senior chefs in food preparation, plating, hygiene, and efficient galley operations to deliver refined dining experiences.
April 3, 2026 - MSC Cruises - English
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Pastry Chef Tournant
Ensure efficient pastry shop production, quality, and presentation; assist forecasting, inventory control, hygiene compliance, displays, guest service, and team training while performing additional supervisory and operational duties.
April 3, 2026 - Royal Caribbean Group - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (32)
- Executive Sous Chef (17)
- Chef de Cuisine (17)
- Sous Chef (31)
- Junior Sous Chef (6)
- Chef de Partie (61)
- Demi Chef de Partie (16)
- Cook / Commis de Cuisine (52)
- Pastry:
- Executive Pastry Chef (8)
- Sous Chef Pastry (5)
- Chef de Partie Pastry (15)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (8)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (9)
- Commis de Cuisine Baker (4)
- Other:
- Butcher (12)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (17)