Galley Jobs on Cruise Ships

324 jobs found  |  Page 36 of 65

  1. Executive Sous Chef

    Assist Executive Chef overseeing food preparation, production and presentation across galley outlets; supervise staff, enforce HACCP/USPH standards, control costs, training and ensure guest food quality.

    May 26, 2026 - Holland America Line - English

    Executive Sous Chef

  2. Chef De Cuisine

    Lead and manage specialty restaurant kitchen teams, overseeing food preparation, presentation, menu execution, training, hygiene compliance, cost control, scheduling, and guest satisfaction aboard the vessel.

    May 26, 2026 - Holland America Line - English

    Chef de Cuisine

  3. Executive Pastry Chef

    Lead and oversee onboard pastry production, creating exceptional desserts, managing pastry team, inventory, training, and maintaining hygiene and quality standards in a cruise ship galley.

    May 26, 2026 - MSC Cruises - English

    Executive Pastry Chef

  4. Diätkoch (w/m/d) - Mein Schiff Flotte

    Betreuung und Beratung von Gästen zu Unverträglichkeiten und Allergenen, Erstellung individueller Menüs sowie Unterstützung bei der Zubereitung diätetischer Speisen auf der Mein Schiff Flotte.

    May 25, 2026 - sea chefs Human Resources Services GmbH - German

    Cook / Commis de Cuisine

  5. Chef de Partie

    Lead a galley station, overseeing production, supervising staff, maintaining food quality, safety and cost controls, performing section rotations across hot or cold stations on a luxury cruise ship.

    May 25, 2026 - Explora Journeys - English

    Chef de Partie