Galley Jobs on Cruise Ships
324 jobs found | Page 35 of 65
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Junior Sous Chef
Junior Sous Chef role onboard an award-winning cruise line, supervising kitchen shifts, supporting senior chefs, with competitive pay, 6-month on/2-month off rotation and strong benefits.
May 26, 2026 - Faststream Recruitment - English
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Executive Sous Chef
Experienced Executive Sous Chef to oversee galley operations, manage kitchen staff, and ensure high-quality international cuisine on a luxury cruise with 17:8 rotation and benefits.
May 26, 2026 - Faststream Recruitment - English
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Executive Chef
Lead a multinational galley team on a premium ocean cruise line, ensuring high-end cuisine delivery, USPH and HACCP compliance, inventory control, and cost management.
May 26, 2026 - Faststream Recruitment - English
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Galley Utility
Perform thorough cleaning of galley, food preparation areas, dishwashing stations and waste handling onboard, following Save the Waves program and U.S.P.H. sanitation regulations.
May 26, 2026 - Royal Caribbean Group - English
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Chef De Partie 2 Baker
Lead bakery station producing breads and pastries, supervise and train bakery cooks, ensure USPH-compliant storage and cleanliness, maintain equipment, and report to the Executive Chef.
May 26, 2026 - Royal Caribbean Group - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (30)
- Executive Sous Chef (21)
- Chef de Cuisine (21)
- Sous Chef (30)
- Junior Sous Chef (7)
- Chef de Partie (65)
- Demi Chef de Partie (16)
- Cook / Commis de Cuisine (43)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (10)
- Chef de Partie Pastry (14)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (6)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (8)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (12)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (13)