Galley Jobs on Cruise Ships
326 jobs found | Page 47 of 66
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Sous Chef
Experienced Sous Chef needed for a luxury six-star cruise line; manage high-end galley operations, uphold USPH standards; rotation 6:2 months, seagoing documents required.
May 21, 2026 - Faststream Recruitment - English
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Executive Sous Chef
Experienced Executive Sous Chef sought for luxury cruise line; oversee galley operations, manage kitchen teams, and maintain culinary standards on 17:8 weeks rotation, generous salary and benefits.
May 21, 2026 - Faststream Recruitment - English
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European Cook
Join as a shipboard cook supporting the chef in food preparation, plating, kitchen cleaning, inventory handling; must hold seafarer certifications and valid passport.
May 21, 2026 - MOBICACREW - English
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Galley Utility for V.Ships Leisure
Carry out thorough cleaning and sanitation of galley areas, wash utensils and equipment, manage waste and supplies, and support kitchen operations to meet Public Health standards.
May 21, 2026 - V.Ships Leisure - English
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Chef De Partie
Supervises and executes high-volume, five-star station cooking; coaches and manages demi chefs, controls inventory and hygiene, ensuring exceptional guest satisfaction and food quality aboard a cruise ship.
May 21, 2026 - Seabourn Cruise Line - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (29)
- Executive Sous Chef (21)
- Chef de Cuisine (21)
- Sous Chef (32)
- Junior Sous Chef (7)
- Chef de Partie (63)
- Demi Chef de Partie (17)
- Cook / Commis de Cuisine (45)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (10)
- Chef de Partie Pastry (14)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (6)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (8)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (12)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (14)