Galley Jobs on Cruise Ships
293 jobs found | Page 51 of 59
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Mandarin Speaking Chef de Partie for MSC Cruises
Shipboard Chef de Partie responsible for preparing and presenting high-quality dishes, supervising junior kitchen staff, ensuring HACCP compliance, and contributing to menu development.
December 25, 2025 - V.Ships Leisure - English
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Executive Sous Chef
Lead and manage all culinary operations onboard, ensuring high quality, high volume meal production, staff development, cost control, and consistent food safety and hygiene standards.
December 25, 2025 - Royal Caribbean Group - English
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Sushi Master
Lead and manage the sushi production area onboard, ensuring quality, food safety, cost control, staff training, and excellent guest satisfaction for a luxury cruise line.
December 24, 2025 - Explora Journeys - English
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Commis Pastry
Produce high-quality pastries, manage pastry production and workstations, supervise and train junior pastry cooks, and support the pastry chef in recipe execution.
December 24, 2025 - Royal Caribbean Group - English
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Executive Baker
Lead and manage the shipboard bakery, supervising production, training staff, ensuring food safety and quality, controlling costs, and coordinating with senior culinary and procurement teams.
December 24, 2025 - Explora Journeys - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (33)
- Executive Sous Chef (23)
- Chef de Cuisine (15)
- Sous Chef (27)
- Junior Sous Chef (8)
- Chef de Partie (50)
- Demi Chef de Partie (13)
- Cook / Commis de Cuisine (38)
- Pastry:
- Executive Pastry Chef (5)
- Sous Chef Pastry (6)
- Chef de Partie Pastry (15)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (8)
- Chef de Partie Baker (8)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (13)
- Pizzaiolo (3)
- Casaro (1)
- Galley Utility (21)