Galley Jobs on Cruise Ships
325 jobs found | Page 6 of 65
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Commis I
Assist in preparing high-quality meals aboard a cruise ship, rotate through kitchen stations, maintain hygiene standards, and support senior chefs to enhance guest dining experience.
April 24, 2026 - MSC Cruises - English
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Cook
Prepare and execute basic menu items within assigned galley section, follow recipes and food safety standards, support section leader, assist procurement and maintain hygiene and quality on board.
April 24, 2026 - Explora Journeys - English
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Baker for Silversea Cruises
Produce and manage high-quality bakery items onboard Silversea cruise ships, following company recipes, public health standards, inventory control, and supporting guest functions and training.
April 24, 2026 - V.Ships Leisure - English
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Butcher for Silversea Cruises
Prepare and process meat, poultry and fish for guests and crew, manage inventory and hygiene, comply with public health standards and assist the onboard culinary team.
April 24, 2026 - V.Ships Leisure - English
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Chef Pastry
Lead onboard pastry production, creating desserts and baked goods, supervising pastry team, ensuring quality, presentation, food safety, menu innovation, and handling dietary requests for cruise guests.
April 24, 2026 - MSC Cruises - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (31)
- Executive Sous Chef (17)
- Chef de Cuisine (15)
- Sous Chef (30)
- Junior Sous Chef (6)
- Chef de Partie (66)
- Demi Chef de Partie (16)
- Cook / Commis de Cuisine (52)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (5)
- Chef de Partie Pastry (14)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (7)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (9)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (15)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (18)