Galley Jobs on Cruise Ships

273 jobs found  |  Page 6 of 55

2. 

   Executive Sous Chef – Cruise Liner

   Experienced Executive Sous Chef sought for international cruise line to oversee galley operations, enforce corporate SOPs, control food costs, train staff, and ensure guest satisfaction.

   December 17, 2025 - Excite Recruitment - English

   Executive Sous Chef

3. 

   Executive Chef for Orient Express Sailing Yachts

   Lead galley operations onboard Orient Express sailing yachts, managing menu planning, food quality, cost control, staff training, inventory, USPH compliance, and voyage reporting.

   December 16, 2025 - V.Ships Leisure - English

   Executive Chef de Cuisine

4. 

   Commis 2 Pantry

   Work under the Executive Chef preparing cold-galley pantry items, maintaining quality, presentation, cleanliness, and equipment in a high-volume cruise ship culinary environment.

   December 16, 2025 - Royal Caribbean Group - English

   Cook / Commis de Cuisine

5. 

   Baker (Shipboard)

   Produce and supervise high-quality breads, pastries and baked goods onboard, manage bakery inventory, hygiene and staff, ensuring compliance with USPH, HACCP and company standards.

   December 16, 2025 - The Ritz-Carlton Yacht Collection - English

   Chef de Partie Baker

6. 

   Ocean - Chef de Cuisine

   Lead and manage an assigned galley on Viking ocean ships, overseeing food quality, staff, inventory, safety, and guest service while supporting the Executive Chef.

   December 16, 2025 - Viking - English

   Chef de Cuisine