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Galley Jobs on Cruise Ships

300 jobs found  |  Page 6 of 60

  1. Enrichment Chef

    Plan and deliver onboard culinary enrichment programs, train galley staff, coordinate with guest experiences and F&B services, manage ingredients, budgets, equipment, and ensure public health compliance.

    November 24, 2025 - Explora Journeys - English

    Chef de Cuisine

  2. Asst. Cook

    Assist galley team by preparing ingredients and basic menu items, maintaining food safety, supporting procurement and quality control under supervision aboard luxury cruise ships.

    November 24, 2025 - Explora Journeys - English

    Cook / Commis de Cuisine

  3. Asst. Pastry

    Assist Pastry Chef in producing a wide range of pastries, maintain food safety and quality standards, manage equipment and support cost control onboard luxury cruise vessel.

    November 24, 2025 - Explora Journeys - English

    Demi Chef de Partie Pastry

  4. Executive Sous Chef

    Assist Executive Chef in overseeing all shipboard food production, maintaining quality, hygiene, cost control, menu adherence, staff training, and compliance with international public health and safety regulations.

    November 24, 2025 - Explora Journeys - English

    Executive Sous Chef

  5. Executive Baker

    Lead and manage the shipboard bakery, supervising production, training staff, ensuring food safety and quality, controlling costs, and coordinating with senior culinary and procurement teams.

    November 24, 2025 - Explora Journeys - English

    Chief Baker