Galley Jobs on Cruise Ships
265 jobs found | Page 6 of 53
-
Cdp required for small passenger vessel cruising around the UK
Seasonal Chef de Partie position aboard a small luxury passenger vessel cruising UK waters; requires STCW, ENG1, UK work right, cruise or luxury hotel experience; rotation discussed.
December 28, 2025 - Viking Crew - English
-
Chef Gardemanger
Lead and manage cold-food galley operations onboard, supervise and train galley staff, control food cost and quality, ensure compliance with safety and company standards.
December 27, 2025 - Norwegian Cruise Line Holdings - English
-
Chef de Cuisine (w/m/d) - River Cruises
Lead a river ship's galley, managing menu planning, food purchasing, cost control, hygiene compliance, staff supervision, and guest relations to maintain high culinary standards.
December 27, 2025 - sea chefs Human Resources Services GmbH - English
-
Sous Chef
Responsible for directing and overseeing team members and overall food preparation, production, and presentation in either the main galley, lido market, or crew mess room.
December 27, 2025 - Holland America Line - English
-
Mississippi - Sous Chef
Lead and support galley operations as Sous Chef aboard Viking cruise ships, supervising food production, enforcing public health standards, training staff, and covering Chef duties when required.
December 27, 2025 - Viking - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (30)
- Executive Sous Chef (21)
- Chef de Cuisine (16)
- Sous Chef (29)
- Junior Sous Chef (6)
- Chef de Partie (47)
- Demi Chef de Partie (10)
- Cook / Commis de Cuisine (31)
- Pastry:
- Executive Pastry Chef (6)
- Sous Chef Pastry (5)
- Chef de Partie Pastry (14)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (8)
- Chef de Partie Baker (5)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (12)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (13)