Galley Jobs on Cruise Ships
249 jobs found | Page 6 of 50
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Commis de Cuisine (m|f|x)
Prepare dishes in the ship's show galley, assist buffet and station setup, follow standard recipes, ensure hygiene, and support crew and guest meals on European river vessels.
December 19, 2025 - A-ROSA Reederei GmbH - English
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Baker Trainee
Trainee baker in a high-volume bakery, producing, ensuring quality and presentation of breads for guests; requires minimum three years' experience in upscale hotel, resort, cruise, or banqueting.
December 19, 2025 - Royal Caribbean Group - English
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2nd Cook for Swan Hellenic
Join Swan Hellenic as Second Cook, supporting the Chef de Partie to manage a galley section, train staff, control costs, and maintain food safety standards onboard.
December 19, 2025 - V.Ships Leisure - English
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Gandemanger - Cdpn
Head the ship's pantry and cold-prep stations, maintain recipes and food-safety standards, and supervise a team of 10–20 kitchen staff to ensure consistent quality.
December 18, 2025 - Royal Caribbean Group - English
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Baker Assistant
Assist in large-scale bread production, ensuring quality, presentation and consistency for daily guest service in a high-volume, upscale hotel, resort, or cruise environment.
December 18, 2025 - Royal Caribbean Group - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (30)
- Executive Sous Chef (20)
- Chef de Cuisine (16)
- Sous Chef (26)
- Junior Sous Chef (6)
- Chef de Partie (44)
- Demi Chef de Partie (11)
- Cook / Commis de Cuisine (32)
- Pastry:
- Executive Pastry Chef (4)
- Sous Chef Pastry (4)
- Chef de Partie Pastry (16)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (4)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (9)
- Pizzaiolo (2)
- Casaro (0)
- Galley Utility (13)


