Galley Jobs on Cruise Ships

306 jobs found  |  Page 7 of 62

2. Chef De Partie

   Five-month contract role leading a galley station, supervising and training staff, maintaining food quality, safety, and cost control across hot, cold, and rotating sections.

   February 5, 2026 - Seamen Group - English

   Chef de Partie

3. 

   Baker Tournant

   Oversee bakery production, quality, and presentation of breads; manage inventory, forecast production, maintain hygiene per USPH, and support inspections, training, and meetings.

   February 5, 2026 - Royal Caribbean Group - English

   Chief Baker

4. 

   China - Cook

   负责 在 维京 船上 按 行政 总厨 菜单 与 HACCP 标准 准备 并 分发 每日 三餐， 参与 库存 管理 和 装船 行李 工作

   February 5, 2026 - Viking - Mandarin

   Cook / Commis de Cuisine

5. 

   Baker (f/m/d) - River Cruises

   Produce and bake fresh breads and related products for guests and crew on river cruises, manage production quantities, stock ordering, and teamwork under galley standards.

   February 5, 2026 - sea chefs Human Resources Services GmbH - English

   Chef de Partie Baker

6. 

   Galley Stewarding Specialist

   Lead and train galley stewarding staff, conduct hygiene inspections, and ensure galley cleanliness meets U.S.P.H. standards through guidance, training and regular audits.

   February 4, 2026 - Royal Caribbean Group - English

   Galley Utility