Galley Jobs on Cruise Ships

299 jobs found  |  Page 7 of 60

2. 

   Executive Pastry Chef

   Lead and supervise the ship's pastry and bakery teams, ensuring high-quality production, food safety compliance, inventory control, staff training, and sanitation across all dining outlets.

   November 24, 2025 - Explora Journeys - English

   Executive Pastry Chef

3. 

   Asst. Baker

   Prepare and produce a variety of bread and pastry items, supervise assigned bakery production shift, ensure food safety, quality, and adherence to recipes and hygiene standards.

   November 24, 2025 - Explora Journeys - English

   Chef de Partie Baker

4. 

   Ex. Sous Chef Pastry

   Executive Sous Chef Pastry oversees pastry production, enforces quality and safety standards, supervises pastry outlets, mentors staff, controls costs, and supports menu development aboard luxury cruise ships.

   November 24, 2025 - Explora Journeys - English

   Sous Chef Pastry

5. 

   Cook

   Prepare and execute basic menu items within assigned galley section, follow recipes and food safety standards, support section leader, assist procurement and maintain hygiene and quality on board.

   November 24, 2025 - Explora Journeys - English

   Cook / Commis de Cuisine

6. 

   Pizzaiolo

   Prepare, proof, and bake pizzas, manage the pizza station, ensure food quality and safety, control costs, train new galley crew, and provide guest satisfaction onboard.

   November 24, 2025 - Explora Journeys - English

   Pizzaiolo