Galley Jobs on Cruise Ships
308 jobs found | Page 7 of 62
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Line Cook
Prepare and cook assigned menu items across kitchen stations, follow recipes and supervisor instructions, maintain hygiene, uniform, punctuality, and cleanliness for inspections.
May 4, 2026 - Royal Caribbean Group - English
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Kitchen Steward for European Passenger River Ships
Maintain galley cleanliness and hygiene aboard European river passenger ships by washing dishes, sanitising kitchen areas, supporting galley team, and complying with HACCP and company sanitation standards.
May 4, 2026 - Grand Circle Cruise Line - English
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Junior Sous Chef for River Ships Europe sailing w USA clientele for 2026 season
Deliver high-quality daily meals on European river ships for USA clientele, manage mise en place, maintain food safety hygiene standards, and support executive culinary staff.
May 4, 2026 - Grand Circle Cruise Line - English
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Cook for European River Ships cruising with USA clientele for 2026 season
Seasonal cook to prepare daily meals and maintain galley hygiene aboard European river ships serving American clientele in 2026, supporting the culinary team and complying with HACCP standards.
May 4, 2026 - Grand Circle Cruise Line - English
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Executive Chef
River cruise seeks an English-speaking Executive Chef for 2026 season (March–November) to lead galley operations, manage kitchen staff, and oversee food production; overtime paid.
May 4, 2026 - International Manning Services SRL - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (33)
- Executive Sous Chef (17)
- Chef de Cuisine (12)
- Sous Chef (26)
- Junior Sous Chef (5)
- Chef de Partie (61)
- Demi Chef de Partie (15)
- Cook / Commis de Cuisine (48)
- Pastry:
- Executive Pastry Chef (8)
- Sous Chef Pastry (6)
- Chef de Partie Pastry (15)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (7)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (8)
- Commis de Cuisine Baker (6)
- Other:
- Butcher (12)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (16)