Galley Jobs on Cruise Ships

293 jobs found  |  Page 7 of 59

2. 

   Kitchen Utility

   Provide essential galley support aboard cruise ship by maintaining cleanliness, assisting chefs with food preparation, organising tools, and ensuring compliance with food safety and hygiene standards.

   January 23, 2026 - MSC Cruises - English

   Galley Utility

3. 

   Commis I

   Assist in preparing high-quality meals aboard a cruise ship, rotate through kitchen stations, maintain hygiene standards, and support senior chefs to enhance guest dining experience.

   January 23, 2026 - MSC Cruises - English

   Cook / Commis de Cuisine

4. 

   Chef Pastry

   Lead onboard pastry production, creating desserts and baked goods, supervising pastry team, ensuring quality, presentation, food safety, menu innovation, and handling dietary requests for cruise guests.

   January 23, 2026 - MSC Cruises - English

   Chef de Partie Pastry

5. 

   Pastry Demi Chef de Partie

   Prepare and oversee production of high-quality pastries onboard, assisting the Pastry Chef, training commis, and maintaining hygiene and presentation standards to delight guests.

   January 23, 2026 - MSC Cruises - English

   Demi Chef de Partie Pastry

6. 

   Japan - Japanese Speaking Executive Chef

   Lead culinary operations onboard Viking ocean vessels, managing food production, cost control, inventory, hygiene, equipment maintenance, and a multicultural galley team while hosting culinary events.

   January 22, 2026 - Viking - English

   Executive Chef de Cuisine