Galley Jobs on Cruise Ships
286 jobs found | Page 7 of 58
-
Food And Beverage Ops Excellence Controller
Senior culinary leader responsible for managing all shipboard kitchen operations, ensuring high-quality guest dining and developing culinary teams in high-volume, high-standard environments.
November 23, 2025 - Royal Caribbean Group - English
-
Mozzarella Maker
Produce fresh, high-quality mozzarella and traditional Italian cheeses onboard, ensuring food safety, authenticity, and collaboration with the culinary team to enhance guests' dining experiences.
November 23, 2025 - MSC Cruises - English
-
Chef (f/m/d) - Hapag-Lloyd Luxury Cruise
Join Hapag-Lloyd luxury cruise as a galley chef in specialty restaurants, working under a Sous Chef to create high-quality dishes during 5–6 month contracts with travel benefits.
November 23, 2025 - sea chefs Human Resources Services GmbH - English
-
Culinary Trainer
Lead and deliver culinary training and development for junior galley crew, conduct audits, ensure service standards, and assist senior chefs with talent identification and performance management.
November 22, 2025 - Royal Caribbean Group - English
-
Executive Chef – International Cruise Line
Lead and manage all shipboard kitchen operations, including menu planning, staff recruitment, training, inventory, and cost control during 4-month rotations on an international cruise line.
November 22, 2025 - Excite Recruitment - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (32)
- Executive Sous Chef (20)
- Chef de Cuisine (15)
- Sous Chef (32)
- Junior Sous Chef (5)
- Chef de Partie (56)
- Demi Chef de Partie (13)
- Cook / Commis de Cuisine (41)
- Pastry:
- Executive Pastry Chef (6)
- Sous Chef Pastry (4)
- Chef de Partie Pastry (14)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (8)
- Chef de Partie Baker (4)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (11)
- Pizzaiolo (3)
- Casaro (1)
- Galley Utility (19)


