Galley Jobs on Cruise Ships
309 jobs found | Page 8 of 62
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Pizzamaker
Prepare and bake a variety of traditional and specialty pizzas in a high-volume cruise ship pizzeria, ensuring quality, speed, hygiene and excellent guest experience.
February 23, 2026 - MSC Cruises - English
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Pizzaiolo
Prepare, proof, and bake pizzas, manage the pizza station, ensure food quality and safety, control costs, train new galley crew, and provide guest satisfaction onboard.
February 23, 2026 - Explora Journeys - English
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Asst. Baker
Prepare and produce a variety of bread and pastry items, supervise assigned bakery production shift, ensure food safety, quality, and adherence to recipes and hygiene standards.
February 23, 2026 - Explora Journeys - English
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Ex. Sous Chef Pastry
Executive Sous Chef Pastry oversees pastry production, enforces quality and safety standards, supervises pastry outlets, mentors staff, controls costs, and supports menu development aboard luxury cruise ships.
February 23, 2026 - Explora Journeys - English
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Dcdp
Join as a Demi Chef de Partie on MSC Cruises, assisting station chefs to prepare and present high-quality dishes while supervising juniors and maintaining hygiene.
February 23, 2026 - MSC Cruises - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (34)
- Executive Sous Chef (20)
- Chef de Cuisine (18)
- Sous Chef (28)
- Junior Sous Chef (7)
- Chef de Partie (58)
- Demi Chef de Partie (14)
- Cook / Commis de Cuisine (39)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (7)
- Chef de Partie Pastry (16)
- Demi Chef de Partie Pastry (8)
- Commis de Cuisine Pastry (5)
- Bakery:
- Chief Baker (8)
- Chef de Partie Baker (9)
- Commis de Cuisine Baker (3)
- Other:
- Butcher (16)
- Pizzaiolo (4)
- Casaro (0)
- Galley Utility (14)


