Galley Jobs on Cruise Ships
273 jobs found | Page 8 of 55
-
Japan - Japanese Speaking Chef de Partie
Experienced Japanese-speaking Chef de Partie to independently run a galley station on Viking ocean vessels, maintaining quality, recipes, hygiene, and supervising multicultural teams.
August 7, 2026 - Viking - English
-
Kitchen Asst
Join Seabourn as a Kitchen Assistant performing buffet preparation, mise en place, and plate presentation across galleys, maintaining hygiene and high culinary standards on board.
August 7, 2026 - Seabourn Cruise Line - English
-
China - Sous Chef
协助行政总厨备餐、管理厨房、控制成本，监督库存与清洁，确保HACCP与公司质量标准在船上得到落实并参与开闭船工作。
August 7, 2026 - Viking - Mandarin
-
Sous Chef for small ocean ships
Responsible for supervising galley operations on small passenger ships, ensuring food quality, staff leadership, safety compliance, and required seafarer certifications with rotational contracts.
August 7, 2026 - Grand Circle Cruise Line - English
-
Sr. Executive Chef
Lead and manage all shipboard culinary operations, control food quality and costs, enforce HACCP and public health standards, mentor kitchen staff, and ensure guest satisfaction.
August 7, 2026 - Explora Journeys - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (35)
- Executive Sous Chef (20)
- Chef de Cuisine (27)
- Sous Chef (31)
- Junior Sous Chef (6)
- Chef de Partie (41)
- Demi Chef de Partie (17)
- Cook / Commis de Cuisine (31)
- Pastry:
- Executive Pastry Chef (11)
- Sous Chef Pastry (6)
- Chef de Partie Pastry (12)
- Demi Chef de Partie Pastry (4)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (8)
- Chef de Partie Baker (6)
- Commis de Cuisine Baker (3)
- Other:
- Butcher (5)
- Pizzaiolo (4)
- Casaro (2)
- Galley Utility (10)