Galley Jobs on Cruise Ships
346 jobs found | Page 8 of 70
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Ched De Partie
Chef de Partie wanted to run a specific galley station, prepare and plate dishes, supervise commis cooks, and maintain food safety and cleanliness standards.
September 7, 2026 - Royal Caribbean Group - English
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Chef Tournant
Chef tournant polyvalent assurant la préparation et l'exécution des plats en cuisine, remplaçant et coordonnant plusieurs postes de cuisson selon les besoins.
September 7, 2026 - Royal Caribbean Group - French
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Garde manger
Join a global cruise line as a cold-kitchen station chef, leading garde-manger operations, training juniors, managing inventory, and ensuring food safety on rotation.
September 7, 2026 - Faststream Recruitment - English
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Executive Sous Chef
Join an award-winning luxury cruise line as Executive Sous Chef, overseeing galley operations, managing large culinary teams, and delivering international cuisine on a 17:8 weeks rotation.
September 7, 2026 - Faststream Recruitment - English
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Pastry Sous Chef
Pastry Sous Chef to lead shipboard pastry production, supervise team, ensure high standards of presentation, hygiene and quality aboard an international cruise line; 6 months on, 2 off.
September 7, 2026 - Faststream Recruitment - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (38)
- Executive Sous Chef (19)
- Chef de Cuisine (30)
- Sous Chef (32)
- Junior Sous Chef (8)
- Chef de Partie (61)
- Demi Chef de Partie (19)
- Cook / Commis de Cuisine (39)
- Pastry:
- Executive Pastry Chef (11)
- Sous Chef Pastry (11)
- Chef de Partie Pastry (20)
- Demi Chef de Partie Pastry (4)
- Commis de Cuisine Pastry (7)
- Bakery:
- Chief Baker (11)
- Chef de Partie Baker (7)
- Commis de Cuisine Baker (4)
- Other:
- Butcher (14)
- Pizzaiolo (4)
- Casaro (2)
- Galley Utility (14)