Galley Jobs on Cruise Ships
379 jobs found | Page 8 of 76
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Executive Chef – Ultra Luxury Ocean Cruises
Visionary Executive Chef sought for ultra-luxury ocean cruises to lead culinary operations, create Michelin-level fine dining menus, manage kitchen brigade, and ensure exceptional guest dining experiences.
November 5, 2026 - People Conquest - English
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Chef De Cuisine - Ocean
Experienced Chef de Cuisine wanted to lead high-end culinary operations, manage multicultural teams, develop menus, and maintain exceptional standards; cruise experience a plus.
November 5, 2026 - People Conquest - English
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Executive Chef – River Cruises (Europe)
Lead and manage onboard galley operations for river cruise guests across Europe, supervising culinary team, ensuring food quality, hygiene (HACCP), cost control, and guest interaction.
November 5, 2026 - People Conquest - English
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Sous Chef – 5* luxury River Cruises
Join a prestigious European river cruise as a sous chef, leading galley operations, ensuring high culinary standards, HACCP compliance, and supervising kitchen staff.
November 5, 2026 - People Conquest - English
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Chef de Partie - River cruises
Prepare and cook high-quality meals for guests and crew on river cruise vessels, manage a galley station, assist with provisioning, inventory and onboard cleanliness following HACCP standards.
November 5, 2026 - People Conquest - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (36)
- Executive Sous Chef (20)
- Chef de Cuisine (25)
- Sous Chef (41)
- Junior Sous Chef (7)
- Chef de Partie (67)
- Demi Chef de Partie (23)
- Cook / Commis de Cuisine (52)
- Pastry:
- Executive Pastry Chef (11)
- Sous Chef Pastry (12)
- Chef de Partie Pastry (20)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (7)
- Bakery:
- Chief Baker (9)
- Chef de Partie Baker (7)
- Commis de Cuisine Baker (8)
- Other:
- Butcher (18)
- Pizzaiolo (5)
- Casaro (1)
- Galley Utility (17)
