Galley Jobs on Cruise Ships

274 jobs found  |  Page 8 of 55

  1. Baker for Orient Express Sailing Yachts

    Prepare breads, pastries and bakery items to provided recipes and culinary partner guidelines aboard luxury sailing yachts; maintain hygiene per USPH, assist stores, and hold STCW and C1D

    June 23, 2026 - V.Ships Leisure - English

    Commis de Cuisine Baker

  2. Executive Sous Chef

    Lead onboard galley teams, oversee kitchen operations, mentor chefs, enforce hygiene and food safety, control inventory and costs, and deliver high-quality culinary experiences to cruise guests.

    June 23, 2026 - MSC Cruises - English

    Executive Sous Chef

  3. Pastry Chef

    Hands-on pastry supervisor producing high-quality desserts, leading and training pastry team, managing inventory, sanitation, and recipe compliance aboard a high-volume cruise ship.

    June 23, 2026 - Jobs on a Ship - English

    Sous Chef Pastry

  4. Chef Tournant - Mexican cuisine

    Hands-on galley supervisor specializing in Mexican cuisine, overseeing production, quality, sanitation, inventory, and a team of chefs to ensure recipe consistency across high-volume shipboard outlets.

    June 23, 2026 - Jobs on a Ship - English

    Chef de Partie

  5. Ocean - Chef de Partie

    Run a main galley station aboard Viking ocean vessels, preparing and presenting dishes, supervising junior cooks, controlling food production, inventory, hygiene, and service standards.

    June 23, 2026 - Viking - English

    Chef de Partie