Galley Jobs on Cruise Ships
353 jobs found | Page 8 of 71
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Chef De Partie for Royal Caribbean International
Royal Caribbean seeks a Chef De Partie to manage a galley station, supervise junior cooks, ensure recipe consistency, control production, and maintain food safety.
October 22, 2026 - V.Ships Leisure - English
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Pastry Demi Chef de Partie
Prepare and oversee production of high-quality pastries onboard, assisting the Pastry Chef, training commis, and maintaining hygiene and presentation standards to delight guests.
October 22, 2026 - MSC Cruises - English
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Executive Chef – River Cruises (Europe) - Experience in 5*
Lead and manage galley team aboard European river cruises, ensuring high-quality culinary service, cost and hygiene control, menu execution, staff training, and guest interaction.
October 22, 2026 - People Conquest - English
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Chef De Cuisine - Ocean
Experienced Chef de Cuisine wanted to lead high-end culinary operations, manage multicultural teams, develop menus, and maintain exceptional standards; cruise experience a plus.
October 22, 2026 - People Conquest - English
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Utilities for River Cruises or Portugal
Hiring utilities (galley dishwasher) for river cruises or positions in Portugal; basic English required, hospitality experience preferred, 2 months onboard with two weeks home.
October 22, 2026 - People Conquest - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (30)
- Executive Sous Chef (18)
- Chef de Cuisine (22)
- Sous Chef (37)
- Junior Sous Chef (7)
- Chef de Partie (68)
- Demi Chef de Partie (21)
- Cook / Commis de Cuisine (45)
- Pastry:
- Executive Pastry Chef (10)
- Sous Chef Pastry (13)
- Chef de Partie Pastry (18)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (7)
- Bakery:
- Chief Baker (9)
- Chef de Partie Baker (7)
- Commis de Cuisine Baker (7)
- Other:
- Butcher (18)
- Pizzaiolo (5)
- Casaro (1)
- Galley Utility (16)
