Galley Jobs on Cruise Ships
361 jobs found | Page 8 of 73
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Sous Chef – River Cruises (Europe) and Portugal
Lead and support galley team aboard river cruises, ensuring high-quality culinary service, hygiene, stock and cost control, training staff, and relieving the Executive Chef as required.
October 26, 2026 - People Conquest - English
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Sous Chef – 5* River Cruises
Work on international 5-star river cruise culinary teams, assisting kitchen leadership, supervising staff, managing food preparation, and ensuring high-quality meals onboard with accommodation provided.
October 26, 2026 - People Conquest - English
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Chef De Cuisine - Ocean
Experienced Chef de Cuisine wanted to lead high-end culinary operations, manage multicultural teams, develop menus, and maintain exceptional standards; cruise experience a plus.
October 26, 2026 - People Conquest - English
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Bar Chef - River Cruises - Europe
Responsible for preparing and plating bar-focused hot and cold dishes, collaborating with bartenders and galley to deliver high-quality casual dining on European river cruises.
October 26, 2026 - People Conquest - English
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Executive Chef – River Cruises (Europe)
Lead and manage onboard galley operations for river cruise guests across Europe, supervising culinary team, ensuring food quality, hygiene (HACCP), cost control, and guest interaction.
October 26, 2026 - People Conquest - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (32)
- Executive Sous Chef (20)
- Chef de Cuisine (23)
- Sous Chef (37)
- Junior Sous Chef (7)
- Chef de Partie (69)
- Demi Chef de Partie (22)
- Cook / Commis de Cuisine (46)
- Pastry:
- Executive Pastry Chef (10)
- Sous Chef Pastry (14)
- Chef de Partie Pastry (18)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (7)
- Bakery:
- Chief Baker (9)
- Chef de Partie Baker (7)
- Commis de Cuisine Baker (8)
- Other:
- Butcher (18)
- Pizzaiolo (5)
- Casaro (1)
- Galley Utility (15)