Galley Jobs on Cruise Ships

298 jobs found  |  Page 14 of 60

1. 

   Executive Chef de Cuisine

   Management of all shipboard food preparation and execution of menus ensuring that the line’s high culinary standards are maintained within...

   August 29, 2025 - Seabourn Cruise Line - English

   Executive Chef de Cuisine

2. 

   Chef De Partie

   Directs, supervises and assists in the activities of the Demi Chef de Partie engaged in the preparation of the established...

   August 29, 2025 - Seabourn Cruise Line - English

   Chef de Partie

3. 

   Executive Sous Chef

   Management of all shipboard food preparation to ensure that the line’s high culinary standard of cuisine is maintained within the...

   August 29, 2025 - Seabourn Cruise Line - English

   Executive Sous Chef

4. 

   Demi Chef de Partie

   The Demi Chef de Partie is responsible to produce and execute the products according the daily menus, checklists and operational...

   August 29, 2025 - Seabourn Cruise Line - English

   Chef de PartieDemi Chef de Partie

5. 

   Sous Chef

   Responsible for directing and overseeing team members and overall food preparation, production, and presentation in either the main galley, lido market, or crew mess room. 

   August 29, 2025 - Holland America Line - English

   Sous Chef