Galley Jobs on Cruise Ships

325 jobs found  |  Page 15 of 65

2. 

   Cook for European River Ships cruising with USA clientele for 2026 season

   Cook responsible for preparing daily meals per menu cycle, maintaining galley hygiene and supporting the culinary team aboard European river ships serving mainly USA clientele in 2026.

   June 3, 2026 - Grand Circle Cruise Line - English

   Cook / Commis de Cuisine

3. 

   Junior Sous Chef for River Ships Europe sailing w USA clientele with immediate start possibility!

   Prepare daily meals, organise mise en place and galley hygiene, support culinary team and relieve Executive Sous Chef aboard European river ships serving USA clientele; immediate start possible.

   June 3, 2026 - Grand Circle Cruise Line - English

   Junior Sous Chef

4. 

   Pastry Chef Tournant

   Ensure efficient pastry shop production, quality, and presentation; assist forecasting, inventory control, hygiene compliance, displays, guest service, and team training while performing additional supervisory and operational duties.

   June 3, 2026 - Royal Caribbean Group - English

   Chef de Partie Pastry

5. 

   Assistant Pastry Chef

   Support the Pastry Chef by producing and supervising pastries and desserts, managing team performance, stock requisitions, cost control, cleanliness, and delivery across ship venues.

   June 3, 2026 - Royal Caribbean Group - English

   Sous Chef Pastry

6. 

   Chef de Partie (m/w/d)

   Zubereitung und Präsentation internationaler Speisen in verschiedenen Restaurants, selbstständige Leitung eines Postens inklusive Personaleinsatz und Einhaltung hoher Qualitäts-, Hygiene- und Sicherheitsstandards an Bord.

   June 3, 2026 - AIDA Cruises - German

   Chef de Partie