Galley Jobs on Cruise Ships

298 jobs found  |  Page 15 of 60

1. 

   Pastry Chef

   Directs and oversees team members and overall food presentation, production, and presentation in the entire pastry department.

   August 29, 2025 - Holland America Line - English

   Chef de Partie Pastry

2. 

   Executive Chef

   Directs and oversees the activities of all food preparation and service functions onboard the ship. Responsible for the highest quality and preparation of all food served onboard to guests and crew.

   August 29, 2025 - Holland America Line - English

   Executive Chef de Cuisine

3. 

   Executive Sous Chef

   Responsible for food preparation, production, and presentation in all outlets. Assists the Executive Chef in all areas of food preparation, production, and presentation and ultimately serves the highest Quality of food onboard to all guests and crew.Specific areas of responsibility on ships with two

   August 29, 2025 - Holland America Line - English

   Executive Sous Chef

4. 

   Chef De Cuisine

   Responsible for directing and overseeing team members and overall food preparation, production, and presentation in any of the following assigned specialty restaurants: Pinnacle GrillRudi’s Sel de MerTamarind (& Nami on Pinnacle Class Ships) Canaletto

   August 29, 2025 - Holland America Line - English

   Chef de Cuisine

5. 

   GPA Utility for luxury cruise line ASAP!

   We are looking for a GPA Utility to join a luxury cruise line company ASAP. Candidates are required to have previous cruise...

   August 28, 2025 - Viking Crew - English

   Galley Utility