Galley Jobs on Cruise Ships
353 jobs found | Page 43 of 71
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Pastry Sous Chef
Join a leading cruise line as Pastry Sous Chef, supervising large-scale dessert production, ensuring quality and presentation, and leading a pastry team on rotation.
August 19, 2026 - Faststream Recruitment - English
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Sous Chef
Join a leading cruise operator as a shipboard Sous Chef, supporting the Executive Chef to deliver high-volume, high-quality meals while leading galley staff and ensuring HACCP compliance.
August 19, 2026 - Faststream Recruitment - English
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Demi Chef de Partie
Responsible for preparing and executing assigned station dishes according to menus and recipes, maintaining quality, sanitation, and compliance while supporting kitchen operations on a cruise ship.
August 19, 2026 - Seabourn Cruise Line - English
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Demi Chef De Partie Mandarin Speaking for MSC Cruises
Join MSC Cruises as a Mandarin-speaking Demi Chef de Partie, preparing and presenting high-quality dishes, supporting station leadership, and maintaining food safety and cost controls aboard ship.
August 18, 2026 - V.Ships Leisure - English
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Senior Sous Chef
Lead and manage galley operations aboard an ultra-luxury cruise ship, supervising kitchen staff, assisting menu development, ensuring quality, safety, inventory control on rotational contract.
August 18, 2026 - Faststream Recruitment - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (37)
- Executive Sous Chef (17)
- Chef de Cuisine (28)
- Sous Chef (30)
- Junior Sous Chef (6)
- Chef de Partie (61)
- Demi Chef de Partie (22)
- Cook / Commis de Cuisine (47)
- Pastry:
- Executive Pastry Chef (11)
- Sous Chef Pastry (10)
- Chef de Partie Pastry (20)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (9)
- Bakery:
- Chief Baker (11)
- Chef de Partie Baker (7)
- Commis de Cuisine Baker (6)
- Other:
- Butcher (14)
- Pizzaiolo (5)
- Casaro (2)
- Galley Utility (14)