Galley Jobs on Cruise Ships
308 jobs found | Page 5 of 62
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Cunard - Chef de Partie
Shipboard Chef de Partie managing a specific galley station, supervising and training junior cooks, ensuring high-quality food production in high-volume cruise ship kitchens worldwide.
March 24, 2026 - Carnival UK - English
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Chef De Cuisine
Seeking an experienced Chef de Cuisine to lead galley operations aboard a luxury 6-star cruise line, requiring seagoing documentation and 4:2 month rotation.
March 24, 2026 - Faststream Recruitment - English
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Executive Sous Chef
Experienced Executive Sous Chef to assist Executive Chef onboard luxury cruise line, lead culinary team, ensure fine-dining standards, food safety, cost control; 4/2 rotation.
March 24, 2026 - Faststream Recruitment - English
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Executive Chef
Experienced Executive Chef to lead a luxury cruise line's culinary operation onboard, ensuring exceptional fine-dining standards, cost control, team development, and food safety compliance.
March 24, 2026 - Faststream Recruitment - English
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Sous Chef
Lead galley teams onboard to oversee kitchen operations, ensure food quality and safety, mentor chefs, manage inventory and deliver exceptional dining experiences for cruise guests.
March 24, 2026 - MSC Cruises - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (34)
- Executive Sous Chef (22)
- Chef de Cuisine (21)
- Sous Chef (27)
- Junior Sous Chef (7)
- Chef de Partie (63)
- Demi Chef de Partie (14)
- Cook / Commis de Cuisine (37)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (8)
- Chef de Partie Pastry (16)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (4)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (7)
- Commis de Cuisine Baker (3)
- Other:
- Butcher (12)
- Pizzaiolo (3)
- Casaro (0)
- Galley Utility (16)