Galley Jobs on Cruise Ships
324 jobs found | Page 5 of 65
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Chef de Cuisine (w/m/d) - Luxuskreuzfahrt
Leite als Chef de Cuisine an Bord luxuriöser Kreuzfahrtschiffe die gesamte Galley, plane Menüs, führe bis zu 70 Crewmitglieder und betreue bis zu sieben Restaurants.
May 12, 2026 - sea chefs Human Resources Services GmbH - German
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Cdp- River Cruise Vessel
Immediate, short-term Chef de Partie role on a newly launched river cruise vessel; requires onboard culinary experience, teamwork, and starts under Maltese contract through January.
May 12, 2026 - Stellamar - English
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Chef de Partie Baker
Responsible for managing a specific bakery production area onboard, supervising commis bakers, ensuring bread quality, presentation, USPH compliance, cost control, and staff training during daily operations.
May 12, 2026 - Royal Caribbean Group - English
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Chief Butcher for Azamara Cruises
Lead and manage shipboard butcher shop operations, including meat processing, staff supervision, USPH compliance, inventory control, training commis butchers, and preparing products for daily menus.
May 12, 2026 - V.Ships Leisure - English
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Koch (w/m/d) - Sommerjob auf hoher See - Luxuskreuzfahrt
Arbeite als Koch an Bord der Luxusflotte, kreiere Menüs in Gourmetrestaurants unter Anleitung des Sous Chefs; Vertragsdauer 4–6 Monate, inklusive Unterkunft und Verpflegung.
May 12, 2026 - sea chefs Human Resources Services GmbH - German
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (33)
- Executive Sous Chef (18)
- Chef de Cuisine (14)
- Sous Chef (29)
- Junior Sous Chef (5)
- Chef de Partie (66)
- Demi Chef de Partie (15)
- Cook / Commis de Cuisine (47)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (9)
- Chef de Partie Pastry (14)
- Demi Chef de Partie Pastry (8)
- Commis de Cuisine Pastry (7)
- Bakery:
- Chief Baker (6)
- Chef de Partie Baker (9)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (14)
- Pizzaiolo (4)
- Casaro (1)
- Galley Utility (19)
