Galley Jobs on Cruise Ships
305 jobs found | Page 5 of 61
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Chef de Partie
Join our river crew: we seek an English-speaking Chef de Partie for the 2026 river cruise season (March–November). Only EU candidates will be considered.
April 2, 2026 - International Manning Services SRL - English
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Sous Chef
Recruiting English-speaking Sous Chefs for 2026 river cruise season (March–November); EU candidates only. Crewing agency hiring for river crew positions.
April 2, 2026 - International Manning Services SRL - English
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Executive Sous Chef required for Windstar Cruises
Lead and supervise shipboard kitchen operations assisting the Executive Chef, ensuring food quality, staff scheduling, cost control, and adherence to company recipes during four-month rotations.
April 2, 2026 - Viking Crew - English
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Executive Sous Chef Pastry And Bakery
Senior pastry-focused sous chef responsible for assisting the Executive Chef, supervising pastry and bakery production, training staff, and maintaining quality and safety standards aboard the ship.
April 2, 2026 - Royal Caribbean Group - English
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Kitchen Steward for European Passenger River Ships
Maintain galley cleanliness and hygiene aboard European river passenger ships by washing dishes, sanitising kitchen areas, supporting galley team, and complying with HACCP and company sanitation standards.
April 1, 2026 - Grand Circle Cruise Line - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (33)
- Executive Sous Chef (20)
- Chef de Cuisine (20)
- Sous Chef (30)
- Junior Sous Chef (8)
- Chef de Partie (62)
- Demi Chef de Partie (12)
- Cook / Commis de Cuisine (39)
- Pastry:
- Executive Pastry Chef (8)
- Sous Chef Pastry (8)
- Chef de Partie Pastry (14)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (8)
- Commis de Cuisine Baker (3)
- Other:
- Butcher (12)
- Pizzaiolo (4)
- Casaro (0)
- Galley Utility (14)