Galley Jobs on Cruise Ships
313 jobs found | Page 5 of 63
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Jnr Sous chef
Support and lead galley operations aboard Margaritaville at Sea, supervising stations, mentoring brigade, managing Team Dining and Port events, ensuring food safety and service quality.
March 29, 2026 - Jobs on a Ship - English
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Commis
As a shipboard commis, perform production and prep duties in core galley operations, maintain food quality, replenish service lines, and follow safety and hygiene procedures.
March 29, 2026 - Jobs on a Ship - English
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Demi Chef de Partie
Shipboard culinary role assisting station chef in production and short-order operations, maintaining food quality, safety, USPH compliance, and supervising junior kitchen staff during meal services.
March 29, 2026 - Jobs on a Ship - English
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Sous Chef (m/w/d)
Verantwortlich für Organisation und Leitung einer gehobenen Restaurantküche an Bord; Gewährleistung von Speisequalität, Teamführung, Lagerkontrolle, Hygiene und Gästebetreuung bei Unverträglichkeiten.
March 28, 2026 - AIDA Cruises - German
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Chef de Cuisine (m/w/d)
Führt und koordiniert alle À-la-carte-Küchen an Bord, leitet internationales Küchenteam, sichert Speisequalität, Warenmanagement, Hygiene und Gästebetreuung bei Unverträglichkeiten.
March 28, 2026 - AIDA Cruises - German
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (33)
- Executive Sous Chef (20)
- Chef de Cuisine (19)
- Sous Chef (28)
- Junior Sous Chef (8)
- Chef de Partie (62)
- Demi Chef de Partie (14)
- Cook / Commis de Cuisine (40)
- Pastry:
- Executive Pastry Chef (8)
- Sous Chef Pastry (9)
- Chef de Partie Pastry (17)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (5)
- Bakery:
- Chief Baker (7)
- Chef de Partie Baker (9)
- Commis de Cuisine Baker (3)
- Other:
- Butcher (12)
- Pizzaiolo (4)
- Casaro (0)
- Galley Utility (17)