Galley Jobs on Cruise Ships
288 jobs found | Page 55 of 58
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Commis I
Assist in preparing high-quality meals aboard a cruise ship, rotate through kitchen stations, maintain hygiene standards, and support senior chefs to enhance guest dining experience.
December 24, 2025 - MSC Cruises - English
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Chef Pastry
Lead onboard pastry production, creating desserts and baked goods, supervising pastry team, ensuring quality, presentation, food safety, menu innovation, and handling dietary requests for cruise guests.
December 24, 2025 - MSC Cruises - English
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Junior Sous Chef
Supervise assigned galley production area, ensuring recipe execution, food safety, cost control, staff training, and smooth service during meal periods aboard luxury cruise vessel.
December 24, 2025 - Explora Journeys - English
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Pastry Demi Chef de Partie
Prepare and oversee production of high-quality pastries onboard, assisting the Pastry Chef, training commis, and maintaining hygiene and presentation standards to delight guests.
December 23, 2025 - MSC Cruises - English
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Sushi Cook
Prepare and cook high-quality Asian dishes, specializing in sushi, maintain strict sanitation standards, and contribute experience in buffet or Japanese/Asian restaurant settings.
December 23, 2025 - Royal Caribbean Group - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (33)
- Executive Sous Chef (23)
- Chef de Cuisine (15)
- Sous Chef (27)
- Junior Sous Chef (7)
- Chef de Partie (48)
- Demi Chef de Partie (13)
- Cook / Commis de Cuisine (38)
- Pastry:
- Executive Pastry Chef (5)
- Sous Chef Pastry (6)
- Chef de Partie Pastry (15)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (3)
- Bakery:
- Chief Baker (8)
- Chef de Partie Baker (8)
- Commis de Cuisine Baker (5)
- Other:
- Butcher (13)
- Pizzaiolo (3)
- Casaro (1)
- Galley Utility (19)