Galley Jobs on Cruise Ships
350 jobs found | Page 57 of 70
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2nd Cook
Prepare and cook high-quality meals according to standards, maintain sanitation, and support galley operations; previous cooking experience and passion for culinary arts required.
August 13, 2026 - Royal Caribbean Group - English
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Assistant Cook
Prepare and cook guest meals to company standards, ensuring food quality, portioning, and strict sanitation while supporting senior galley chefs in a high-volume environment.
August 13, 2026 - Royal Caribbean Group - English
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Commis1
Prepare and cook menu items to company standards, assist senior chefs with food prep, maintain sanitation and hygiene, and support high-volume galley operations to delight guests.
August 13, 2026 - Royal Caribbean Group - English
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Line Cook
Prepare and cook assigned menu items across kitchen stations, follow recipes and supervisor instructions, maintain hygiene, uniform, punctuality, and cleanliness for inspections.
August 13, 2026 - Royal Caribbean Group - English
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Chef Tournant
Supervise and support galley staff, rotate across kitchen sections, ensure recipe compliance, food production control, HACCP adherence, manage requisitions and prepare for health inspections.
August 13, 2026 - Royal Caribbean Group - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (34)
- Executive Sous Chef (17)
- Chef de Cuisine (27)
- Sous Chef (27)
- Junior Sous Chef (6)
- Chef de Partie (60)
- Demi Chef de Partie (21)
- Cook / Commis de Cuisine (46)
- Pastry:
- Executive Pastry Chef (11)
- Sous Chef Pastry (10)
- Chef de Partie Pastry (19)
- Demi Chef de Partie Pastry (5)
- Commis de Cuisine Pastry (9)
- Bakery:
- Chief Baker (11)
- Chef de Partie Baker (7)
- Commis de Cuisine Baker (6)
- Other:
- Butcher (14)
- Pizzaiolo (5)
- Casaro (2)
- Galley Utility (13)