Galley Jobs on Cruise Ships

290 jobs found  |  Page 57 of 58

2. Executive Sous Chef - Aroya Cruises - Asap (only polish and arabic speaking)

   Lead culinary operations across multiple onboard dining venues, support the Executive Chef in menu development, manage galley teams, enforce food safety, and control costs on a rotation contract.

   December 23, 2025 - Columbia Stodig Poland Sp. z o.o. - English

   Executive Sous Chef

3. 

   Food And Beverage Ops Excellence Controller

   Senior culinary leader responsible for managing all shipboard kitchen operations, ensuring high-quality guest dining and developing culinary teams in high-volume, high-standard environments.

   December 23, 2025 - Royal Caribbean Group - English

   Executive Chef de Cuisine

4. 

   Mozzarella Maker

   Produce fresh, high-quality mozzarella and traditional Italian cheeses onboard, ensuring food safety, authenticity, and collaboration with the culinary team to enhance guests' dining experiences.

   December 23, 2025 - MSC Cruises - English

   Casaro

5. 

   Chef (f/m/d) - Hapag-Lloyd Luxury Cruise

   Join Hapag-Lloyd luxury cruise as a galley chef in specialty restaurants, working under a Sous Chef to create high-quality dishes during 5–6 month contracts with travel benefits.

   December 23, 2025 - sea chefs Human Resources Services GmbH - English

   Cook / Commis de Cuisine

6. 

   Culinary Trainer

   Lead and deliver culinary training and development for junior galley crew, conduct audits, ensure service standards, and assist senior chefs with talent identification and performance management.

   December 22, 2025 - Royal Caribbean Group - English