Galley Jobs on Cruise Ships

258 jobs found  |  Page 18 of 52

2. 

   Executive Sous Chef

   Experienced Executive Sous Chef needed to lead galley operations aboard a luxury cruise line, managing large galleys, international cuisine, and staff on 17:8 rotation.

   January 14, 2026 - Faststream Recruitment - English

   Executive Sous Chef

3. 

   Pastry Cook Trainee

   Trainee pastry cook assisting the onboard pastry team to prepare desserts, ice creams, chocolates and frozen items, learning advanced techniques in a high-volume shipboard production environment.

   January 14, 2026 - Royal Caribbean Group - English

   Commis de Cuisine Pastry

4. 

   Chef de Partie for Swan Hellenic Cruises

   Shipboard Chef de Partie assisting the Sous Chef, supervising galley section staff, ensuring food safety, hygiene, cost control, and sustainable, high-quality meal production for guests.

   January 14, 2026 - V.Ships Leisure - English

   Chef de Partie

5. 

   Baker for Swan Hellenic Cruises

   Shipboard baker assists Pastry Chef, manages bakery production and team, ensures food safety, hygiene, inventory, and cost control while supporting Sous Chef in galley operations aboard Swan Hellenic.

   January 14, 2026 - V.Ships Leisure - English

   Chef de Partie Baker

6. 

   Mississippi - Kitchen Utility

   Supervise and maintain cleanliness and functionality of all galley outlets, pot and dishwashing machines, and adjacent food areas onboard Viking Mississippi, reporting to the Kitchen Steward.

   January 14, 2026 - Viking - English

   Galley Utility