Galley Jobs on Cruise Ships

291 jobs found  |  Page 31 of 59

2. 

   Chef de Cuisine (m/w/d)

   Leitet mehrere à‑la‑carte-Küchen an Bord, führt internationales Küchenteam, verantwortet Speisezubereitung, Qualität, Warenwirtschaft, Hygienestandards sowie Schulung und Gästebetreuung bei Unverträglichkeiten.

   January 6, 2026 - AIDA Cruises - German

   Chef de Cuisine

3. 

   Executive Sous Chef for River Ships in France and Rhine/Danube regions for 2026 season

   Lead and support galley teams aboard river ships, maintain culinary standards, manage ordering, hygiene, cost control, and relieve Executive Chef across Europe for 2026 season.

   January 6, 2026 - Grand Circle Cruise Line - English

   Executive Sous Chef

4. 

   China - Wok Chef

   在船上 负责 亚洲 炒锅 站 专业 烹饪 与 出品 按照 维京 标准 与 HACCP 执行 备货 盘点 培训 下属 并 协助 登离船 行李

   January 6, 2026 - Viking - Mandarin

   Chef de Partie

5. 

   Baker (f/m/d) - River Cruises

   Produce and bake fresh breads and related products for guests and crew on river cruises, manage production quantities, stock ordering, and teamwork under galley standards.

   January 5, 2026 - sea chefs Human Resources Services GmbH - English

   Chef de Partie Baker

6. 

   Galley Stewarding Specialist

   Lead and train galley stewarding staff, conduct hygiene inspections, and ensure galley cleanliness meets U.S.P.H. standards through guidance, training and regular audits.

   January 5, 2026 - Royal Caribbean Group - English

   Galley Utility