Galley Jobs on Cruise Ships
312 jobs found | Page 39 of 63
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Demi Chef de Partie
Prepare and execute assigned station dishes following standardized recipes and menus, maintain sanitation and quality, assist Chef de Partie and Sous Chef, and comply with shipboard safety.
February 20, 2026 - Seabourn Cruise Line - English
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Demi Chef de Partie
Prepare and execute assigned station dishes to company recipes, maintain high quality, hygiene and productivity, assist Chef de Partie and comply with maritime certifications and fitness requirements.
February 20, 2026 - Seabourn Cruise Line - English
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Galley Utility for V.Ships Leisure
Carry out thorough cleaning and sanitation of galley areas, wash utensils and equipment, manage waste and supplies, and support kitchen operations to meet Public Health standards.
February 20, 2026 - V.Ships Leisure - English
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Chef De Partie
Supervises and executes high-volume, five-star station cooking; coaches and manages demi chefs, controls inventory and hygiene, ensuring exceptional guest satisfaction and food quality aboard a cruise ship.
February 20, 2026 - Seabourn Cruise Line - English
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Demi Chef de Partie
Responsible for preparing and executing assigned station dishes according to menus and recipes, maintaining quality, sanitation, and compliance while supporting kitchen operations on a cruise ship.
February 19, 2026 - Seabourn Cruise Line - English
- Galley Jobs:
- Main Galley:
- Executive Chef de Cuisine (36)
- Executive Sous Chef (23)
- Chef de Cuisine (20)
- Sous Chef (30)
- Junior Sous Chef (5)
- Chef de Partie (57)
- Demi Chef de Partie (14)
- Cook / Commis de Cuisine (36)
- Pastry:
- Executive Pastry Chef (9)
- Sous Chef Pastry (6)
- Chef de Partie Pastry (17)
- Demi Chef de Partie Pastry (6)
- Commis de Cuisine Pastry (5)
- Bakery:
- Chief Baker (6)
- Chef de Partie Baker (9)
- Commis de Cuisine Baker (3)
- Other:
- Butcher (17)
- Pizzaiolo (4)
- Casaro (0)
- Galley Utility (17)